An elegant afternoon ritual inspired by Sri Lanka’s rich culinary heritage and modern refinement. Kurrypinch High Tea features a thoughtfully curated selection of modern bites alongside savory treats and delicate sweets, all crafted with seasonal ingredients and vibrant flavors, and paired with fine Ceylon teas.
Designed to be shared and savored, this elevated high tea experience invites you to slow down, connect, and indulge in meaningful moments with friends, family, and loved ones.

The Kurrypinch High Tea Party offers an elegant communal dining experience, inviting friends, family, and loved ones to gather and enjoy the vibrant flavors of modern Sri Lankan cuisine. With a selection of modern bites that are carefully prepared and meant to be shared, this experience celebrates flavor, tradition, and togetherness. For private events or to place preorders, please call or text us at 323-686-1183, or send a message through our website.
Enjoy a chef-curated rotating menu of savory bites, desserts, and tea.
A Teapot of your choice:
Ginger Milk Tea is a delightful beverage that complements modern bites and showcases the vibrant flavors of Sri Lankan cuisine. You can prepare it using either Black Tea (Tea Bags or Tea Leaves) for an authentic taste.
Hibiscus & Cinnamon Tea - a delightful collection of herbal tea bags that captures the essence of modern bites and offers a taste of Sri Lankan cuisine with its vibrant flavors.
Soup of the Day
Cooked in Kurry coconut milk, this dish embodies modern bites of Sri Lankan cuisine, garnished with roasted coriander dust and a drizzle of curry leaf–infused truffle oil to enhance its vibrant flavors.
Indulge in a velvety coconut mushroom soup, a delightful example of modern bites that showcases the vibrant flavors of Sri Lankan cuisine, all lightly scented with truffle oil.
Two savory selections of the day
Tender minced lamb gently simmered in our signature Kurrypinch spices with a hint of potato, showcasing the vibrant flavors of Sri Lankan cuisine, and served with a rich garlic sauce, perfect for modern bites.
Tempered mackerel, a delightful component of modern bites, features a blend of Kurrypinch spices, kurry mayo, and white wheat bread, showcasing the vibrant flavors of Sri Lankan cuisine.
Experience modern bites with our Kurry Lamb, featuring tender potato and rich Gouda cheese, all beautifully topped with a flaky puff pastry that showcases the vibrant flavors of Sri Lankan cuisine.
Experience the vibrant flavors of modern bites with our Kurry Chicken, featuring tender potato and rich Gouda cheese, all beautifully topped with flaky puff pastry, showcasing the best of Sri Lankan cuisine.
Enjoy modern bites featuring tempered mackerel, a blend of Kurrypinch spices, and kurry mayo, all nestled between slices of white wheat bread, showcasing the vibrant flavors of Sri Lankan cuisine.
Experience the delight of golden puff pastry filled with seeni sambol and egg, a perfect representation of modern bites in Sri Lankan cuisine. This dish features sweet and spicy caramelized onion sambol that bursts with vibrant flavors, making it an irresistible treat.
Experience modern bites of Sri Lankan cuisine with a spread of coconut sambol layered on garlic and curry leaf butter, served on white wheat bread, showcasing vibrant flavors.
Modern bites featuring light butter, Seeni Sambol, and topped with smoked salmon showcase the vibrant flavors of Sri Lankan cuisine.
Two Desserts of your Choice:
Savor the modern bites of Sri Lankan cuisine with our Coconut & palm Sugar Pancake, delicately dusted with powdered sugar to enhance its vibrant flavors.
Experience a delightful modern bite with this light sponge cake, layered with fresh pineapple and whipped cream, showcasing the vibrant flavors of Sri Lankan cuisine, and finished with a topping of cherry and mango puree.
Dusted with cocoa powder and drizzled with chocolate syrup, these modern bites showcase the vibrant flavors often found in Sri Lankan cuisine.
Experience modern bites of Arborio rice cooked in coconut milk, sweetened with palm sugar and infused with cinnamon. This dish, inspired by Sri Lankan cuisine, is topped with cashews, raisins, fried onions, and curry leaves, delivering vibrant flavors. Served warm (gf | v | vg | nt).
Not a tea fan? Enjoy our refreshing mango-infused mimosas instead.
Experience modern bites with our Mango Puree, complemented by La Marca Prosecco and topped with fresh mango cubes, bringing a taste of Sri Lankan cuisine's vibrant flavors.
Please note


Kurrypinch | Modern Sri Lankan Cuisine By Chef G
5051 Hollywood Blvd, Los Angeles, CA, USA
Copyright © 2026 Kurrypinch | Modern Sri Lankan Cuisine - All Rights Reserved.
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Kurrypinch is seeking part-time dishwashers and line cooks to join our team.
We are particularly interested in line cooks who possess experience or knowledge in baking and pastry.
If you are a candidate who is passionate about food, reliable, and enjoys working in a team environment, you are encouraged to apply.
Please submit your contact info and resume.
We look forward to welcoming new members to the Kurrypinch team.